GARLIC PULL-APART BREAD 
2 cloves garlic, peeled and halved
1/2 stick butter
1 loaf frozen bread dough, thawed
Grated Parmesan cheese (optional)

Smash cloves of garlic, blend well into butter. Melt butter, pour into small bowl. Spray tube pan with non-stick spray. Pinch off golf-ball size balls of thawed bread dough. Roll each ball in melted garlic butter and then in cheese, if desired. Place balls in tube pan. Let rise, according to bread package directions, and bake at 350 degrees as directed.

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