1 c. butter
1/2 c. brown sugar, packed
1 egg, beaten
2 c. sifted flour
1/4 tsp. baking soda
1/4 tsp. salt
1/2 c. white sugar
2 tsp. baking powder
3/4 c. drained crushed pineapple
2/3 c. chopped nuts
1 tbsp. lemon juice

Cream butter and sugar and egg. Mix thoroughly and sift in dry ingredients. Add pineapple, nuts and lemon juice. Drop on cookie sheet. Bake 15 minutes at 375 degrees. Very good and easy.