3 (20 oz.) cans sliced apples, drained
1 c. brown sugar
Flour
1/2 lb. butter
2 c. uncooked oatmeal
Vanilla ice cream, optional

In large bowl mix apples and sugar with a dusting of flour. Put into a 9 x 13 inch pan. Melt butter and stir in oatmeal until well coated. Sprinkle over apples. Bake in preheated 350 degree oven until mixture bubbles in middle, about 50 to 60 minutes. Serve hot, topped with ice cream if desired. Serves 10 to 12.