ZUCCHINI NUT LOAF 
1 1/2 c. flour
1/2 tsp. baking soda
1/4 tsp. baking powder
1 c. shredded zucchini
1 egg
1/4 tsp. shredded lemon peel
1/2 c. chopped walnuts
1 tsp. cinnamon
1 tsp. nutmeg
1 c. sugar
1/4 c. oil

Sift dry ingredients in another bowl. Beat sugar, zucchini and egg. Add oil and lemon peel. Stir flour mix into other mix. Fold in chopped nuts. Bake in 350 degree oven for 1 hour. One loaf.

 

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