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Results 1 - 10 of 32 for egg quiche
In blender, combine all ingredients except bacon and cheese. Pour into a 10 inch greased pie pan. Sprinkle top with crumbled bacon and ...
Cook bacon slices on a ... 25 minutes. Add eggs and milk to a bowl. ... crust (such as Pillsbury), but it won't have the seasonings added in!
In a large bowl, beat ... large bowl, add eggs (no shells please), half and ... middle of the slice. In the middle I put a larger piece of spinach.
Fry or microwave bacon until ... milk, biscuit mix, eggs, butter and pepper; blend ... stand for 10 minutes before serving. Yield: 4 - 6 servings.
Brown pie shell. Fry sausage ... and the 4 eggs together. Add milk. Pour in ... approximately 30 to 45 minutes or until middle of quiche is done.
Beat eggs and heavy cream. Add rest ... crust. Bake at 375 degrees for 10 minutes. Then reduce oven temperature to 350 degrees for 20-30 minutes.
Slice cheese, fill pie crust to 3/4 full. Mix eggs and milk together, season with ... is firm and not runny. Let stand 3-4 minutes, then slice.
Brown sausage; drain. Beat eggs, add milk, salt, mustard, ... overnight. Bake 50 to 60 minutes at 350 degrees. Let stand 10 minutes before serving.
Cover uncooked pie shell with ... sausage over this. Cover with remaining cheese. Pour egg mixture over this. Bake at 350 degrees for 30-35 minutes.
Bake pie shell for 7 ... and cheeses. Mix eggs, milk, salt and pepper ... Bake at 350 degrees for 35 to 40 minutes. Cool 10 minutes. Serves 6.
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