1 dozen eggs
4 c. white sugar
8 tsp. baking soda
3 lb. peanut butter
1 lb. chocolate chips
2 lb. brown sugar
1 tbsp. vanilla
1 lb. butter
18 c. oatmeal
1 lb. M&M'S®

Mix everything well. A mixer can be used until you put in the peanut butter. For regular size, use a spoonful of dough on an ungreased cookie sheet; for the monster size, use an ice cream dipper.

Bake at 350 degrees for 12 minutes for the large, 6 minutes for the small. If you get tired of baking them, the dough freezes well until you are ready to bake again.