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CHERRY OR BLUEBERRY SQUARES | |
1/2 lb. butter 1 c. sugar 2 eggs, beaten 2 c. flour 1/2 tsp. baking powder 1 tsp. vanilla Pinch of salt 1 can cherry or blueberry pie filling Sift dry ingredients, set aside. Cream butter, sugar and eggs. Add vanilla and beat. Add dry ingredients. Grease 9 x 13 inch pan. Put 3/4 of dough in pan. Spread with pie filling. Dot with remaining dough. Bake at 350 degrees for 30 minutes. |
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