PISTACHIO CAKE 
1 yellow cake mix
1 pistachio pudding mix (instant)
3 eggs
1/4 c. oil
1 c. milk
1/2 c. nuts

FROSTING:

1 pistachio pudding mix (instant)
2 env. Dream Whip
2 c. milk

Mix all ingredients and put in a well greased and floured cake pan. Bake at 350 degrees for 35-40 minutes.

For frosting, beat all the ingredients until the correct consistency. Spread over cooled cake.

 

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