1 c. unsalted butter
2/3 c. sugar
1/2 tsp. vanilla
2 c. flour

FILLING:

1 (8 oz.) pkg. cream cheese
1/4 c. sugar
1 tsp. vanilla
1 egg
5 apples, peeled and thinly sliced
1/3 c. sugar
1 tsp. cinnamon
Lemon juice

For crust, cream butter and sugar. Add vanilla and flour, blend. Press mixture into bottom and 3/4 way up the sides of an 8 or 9 inch springform pan.

For filling, beat cream cheese, 1/4 cup sugar, vanilla and egg. Pour over crust.

Combine apples, sugar, cinnamon and a little lemon juice; mix well. Pour over cheese mixture. Bake at 400 degrees for 25 minutes.