PUFFY GREEN BEAN-CHEESE BAKE 
Preheat oven to 350 degrees. Grease 1-1/2 quart casserole.

2 lg. or 3 med. eggs

Beat with rotary beater.

1 c. milk
1/4 tsp. salt
1/2 c. fine cracker crumbs
1 tbsp. finely chopped onion
1 c. Cheddar cheese cubes

Stir well.

1-1/4 c. fresh green beans, cut in sm. pieces

1 tbsp. melted butter

(Or equal amount of frozen or canned beans).

Bake, uncovered, 50-60 minutes. May be prepared in advance except for adding melted butter.

 

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