ORANGE CHICKEN WINGS 
3 lb. chicken wings
6 tbsp. frozen concentrated undiluted orange juice
3 tbsp. chili sauce
2 tbsp. oil
6 drops Tabasco
2 cloves garlic, minced
2 tbsp. soy sauce
2 tbsp. honey
1/4 tsp. dry mustard
1/2 c. Triple Sec

Cut wings in 2 sections. Arrange in shallow glass dish. Combine remaining ingredients. Mix well. Pour over chicken. Marinate in refrigerator for 2 hours. Bake at 350 degrees for 35 minutes turning and basting several times. Put under broiler and baste until brown.

 

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