SHEILA'S VERY VANILLA BANANA
PUDDING
 
2 bags vanilla wafers (I use Nilla)
1 (14 oz.) can Eagle Brand sweetened condensed milk
2 (8 oz.) tubs Cool Whip
8 large bananas
2 (3 oz. ea.) boxes French vanilla pudding (you can use regular vanilla pudding. It is not as rich a flavor and color)
4 cups whole milk

Mix pudding and milk. Refrigerate and let set, at least 10 to 15 minutes. Add sweetened condensed milk and Cool Whip.

Layer bottom of large bowl first with a little of the pudding mixture, then bananas and vanilla wafers. Repeat layers til all is gone.

Makes about 4 layers. Top with mixture. Refrigerate overnight before serving.

Submitted by: Shelia

 

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