MARSHMALLOW BROWNIES 
1 1/4 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
4 tbsp. cocoa
1 1/2 c. sugar
1 c. shortening
4 eggs
1 tsp. vanilla
1 c. nuts
1 pkg. miniature marshmallows

Mix flour, baking powder, salt, cocoa and sugar; blend in shortening, eggs and vanilla. Add nuts and spread in 9 x 13 inch pan. Bake 20 minute at 350 degrees. Spread marshmallows over top of brownies and bake 3 to 5 minutes longer.

FROSTING:

1 1/2 - 2 c. powdered sugar
2 tbsp. cocoa
3 tbsp. butter
A little water or cream

 

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