2 eggs
1 c. sugar
1/4 lb. butter
2 squares unsweetened chocolate
2/3 c. flour
1/2 tsp. baking powder
1 tsp. vanilla
6 oz. chocolate chips

1. Cream eggs and butter together with mixer.

2. Melt butter and unsweetened chocolate over low heat in pan.

3. Set melted butter and chocolate aside.

4. Add flour, baking powder and vanilla to eggs.

5. Mix in chocolate chips by hand.

6. Add cooled chocolate and butter mixture.

7. Pour into a greased 8"x8" pan.

8. Bake 350 degrees for 30 minutes.

A delicious rich brownie that everyone will love. Cool before cutting.