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| CHICKEN OVER BAKING POWDER BISCUITS | |
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1 whole chicken, cooked & cut up 3 c. water 4 chicken bouillon cubes BISCUITS: 2 c. flour 1/2 tsp. salt 4 tsp. baking powder 4 tbsp. shortening 3/4 c. milk Add cooked and cut up chicken to water and bouillon cubes; thicken. BISCUITS: Blend dry ingredients and add milk. Bake on greased cookie sheet for 12 to 15 minutes at 400 degrees. | |
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