2 cans Van Camp pork & beans
1 lb. hamburger meat
1/2 c. catsup
1 c. tomato sauce
1 med. onion
1 med. bell pepper
1/2 c. light brown sugar

Brown hamburger meat; drain. Add catsup, tomato sauce, onion, bell pepper and light brown sugar. Simmer 35 minutes. Salt to taste. Place in baking dish with beans and bake 35 minutes at 375 degrees.