1 lb. hamburger drained
1/2 pkg. cooked bacon
1 lg. can B & M or Friends beans
1 lb. Van de Camp kidney beans
1 lb. butter beans
1/2 c. finely chopped onions
2/3 c. packed brown sugar

Put all ingredients in crock pot on high for 1 hour and on low for rest of the day until ready to use. Stir occasionally so beans on top won't dry out. Serve with corn bread.