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BEER CAKE | |
1 c. Crisco oil 2 c. beer 3 c. flour 2 c. sugar 2 eggs 1 tsp. baking soda 1 tsp. cinnamon 1 tsp. salt 1 tsp. allspice 1 tsp. cloves Cream sugar and oil. Add eggs. Stir in beer and other dry ingredients. Pour into greased and floured Bundt pan. Bake at 350 degrees for approximately 1 hour. |
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