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COCONUT CAKE | |
1 white cake mix 1 c. coconut 1 tbsp. coconut flavoring GLAZE: 1 (5 oz.) can evaporated milk 1 tbsp. coconut flavoring 1 tbsp. vanilla 1/4 c. powdered sugar 1 (8 oz.) Cool Whip 1/2 c. coconut, flaked CAKE: Mix cake mix according to package directions. Add coconut and coconut flavoring. Pour batter into greased and floured 13 x 9 inch pan and bake as directed on the cake mix box. Cool 15 minutes, then punch holes with ice pick all over top of cake. |
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