PEACH DESSERT 
2 cans sliced peaches, drained, reserving juice
1 c. juice, from peaches
1 yellow cake mix
1 c. butter, melted

Grease 9 inch x 13 inch pan. Pour peaches in, then pour the juice in. Cover with cake mix. Pour melted butter over the top.

Bake at 350°F for 1 hour. Serve warm.

 

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