1 can kidney beans, drain
1 can pinto or limas, drain
1 can pork & beans, drain
1 can French green beans, drain
6 slices bacon, chopped and fry until crisp
1 bunch green onions, chopped, add and cook until limp
1 med. green pepper, add and cook until limp
1/2 bottle chili sauce and 3/4 c. brown sugar, heat with bacon and pour over beans

Let set overnight and bake next day at 350 degrees for 45 minutes to 1 hour.