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| BAKED FUDGE BARS | |
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BARS: 4 eggs 2 c. sugar 4 sq. Baker's unsweetened chocolate 2/3 c butter 1/4 c. milk 1 c. flour 1 tsp. vanilla Walnuts, optional FROSTING: 4 tbsp. butter 1/4 c. hot coffee (or water) 8 heaping tsp. cocoa 1 tsp. vanilla 3 c. powdered sugar Melt 4 squares chocolate, 2/3 cup butter and 1/4 cup milk. Cool. Beat well 4 eggs, 2 cups sugar. Add chocolate mixture. Then add 1 cup flour, vanilla and nuts (optional). Bake in 9x13 pan at 350 degrees for 35 minutes. Frosting: Mix butter, coffee, cocoa and vanilla. Add powdered sugar until right consistency to spread. Frost bars while warm. | |
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recipe reviews #74585
Michelle (Oregon) says:
Delicious! Fast and easy prep. A huge hit with the whole family. Very rich, dense brownie like texture. I did make a slight change due to the ingredients I had on hand. I substituted 1 tbsp. bakers cocoa powder and 1 tbsp. butter for each square of bakers chocolate, and it turned out beautifully.
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