2 (3 oz.) pkg. cream cheese
2 tbsp. mayonnaise
2 tbsp. sugar
1 can (1 lb.) whole cranberry sauce
1 can (9 oz.) crushed pineapple
1/2 c. chopped nuts
1 c. whipping cream, whipped
1/2 c. powdered sugar
1 tsp. vanilla

Soften cheese. Blend in mayonnaise and sugar. Add fruit and nuts. Fold in whipped cream to which powdered sugar and vanilla have been added. Pour into a loaf pan and freeze at least 6 hours.

Tastes delightful with turkey or chicken and dressing.