1 graham cracker pie crust
3 (3 oz.) pkgs. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1/2 c. Realime lime juice (lemon can be used)
1 1/4 tsp. vanilla flavoring

Cream all 3 packages of cream cheese with hand mixer. Add sweetened condensed milk and beat until smooth. Pour in lime juice and vanilla flavoring. Pour into pie crust and refrigerate until set.