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BROCCOLI CASSEROLE | |
1 (10 oz.) pkg. frozen chopped broccoli 3 eggs, beaten 3 tbsp. flour 1/3 c. butter Parmesan cheese 1 1/2 c. sm. curd cottage cheese 1 1/2 c. shredded cheese, (American, Longhorn or Cheddar) Beat eggs, add thawed broccoli, flour, butter and cottage cheese. Pour into buttered 1 1/2 quart casserole. Sprinkle top with Parmesan cheese. Bake at 350 degrees for 1 hour or until golden brown. |
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