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CHEDDAR CHICKEN CASSEROLE | |
8 oz. skinned, boned cooked chicken, diced 4 oz. uncooked macaroni, cook it according to package 2 lg. eggs, beaten 2 oz. grated sharp Cheddar cheese (low fat) 3 tbsp. minced onion 2 tbsp. chopped fresh parsley 1/2 tsp. salt Dash of pepper Combine all ingredients and put in small casserole dish that has been sprayed with Pam first. Cook covered in 375 degree oven for 30 minutes. |
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