32 oz. pkg. Ore Ida hash browns
1/2 c. melted butter
1 c. shredded cheddar cheese
1/2 c. chopped onion
1 can cream of chicken soup
1 c. sour cream
Salt
Pepper to taste

Mix together and place in 9 x 13 inch pan. Bake at 350 degrees for 45 to 60 minutes. Test potatoes to be sure it is done. This can be made ahead, then cooked before serving. Great with ham.