3 c. flour
1/2 c. scalded milk, cool
1/2 tsp. salt
3 tbsp. oil
1 pkg. yeast
1 1/2 tbsp. sugar
1/2 c. warm water

Mix and set aside yeast, sugar and warm water.

SAUCE:

Heat together: 1 sm. can tomato paste 3 tsp. sugar Garlic, basil, parsley to taste

Mix flour and salt. Add oil to cool milk. Mix milk into flour mixture. Stir in yeast mixture. Knead for only a short time. Rise 1 hour. Spread in greased pizza pan. Pour sauce on top. Bake at 400 degrees for 15-18 minutes. Lift pie and put a bit of oil under pie. Put on cheese and toppings. Bake 400 degrees for 12 minutes.