2 lb. boneless chicken breasts
1/2 c. butter
1-2 cloves garlic, minced
3/4 c. bread crumbs
1/2 c. grated sharp Cheddar
1/4 c. grated Parmesan cheese (optional)
1/2 tsp. salt
Dash pepper

In skillet melt butter and add garlic. Cook 2-3 minutes. Combine bread crumbs, cheese, salt and pepper. Dip chicken pieces in butter, then in cheese mix. Tuck edges into form a neat roll. Place in shallow baking pan. Pour remaining butter over chicken. Bake at 350 degrees for 1 hour, uncovered.