This recipe is Kosher Pareve if made as instructed. Separate lettuce leaves, rinsing as you do ... glass bowl. Measure vinegar, water and sugar and mix together into one ... and water. Enjoy! B'Kol Echad
Tear lettuce into bowl, season with salt and pepper. Add sugar and onions. Fry bacon crisp and crumble. Add vinegar and water to drippings, heat ... garnish with quartered eggs.
Cut bacon into 1/2 inch ... drippings. Break crisp lettuce in coarse pieces and toss ... crisp bacon. Combine vinegar with 1/4 cup bacon drippings, sugar, and salt; heat to ... once. Yields 4 servings.
1. Wash spinach and lettuce; dry on paper toweling; ... not brown. Add sugar, salt, pepper, vinegar and mint; bring to boiling. ... eggs. Makes 6 servings.
Ingredients: 10 (bacon .. lettuce .. mint .. salt .. spinach .. sugar ...)