8 tea bags
3-4 sprigs mint (or to taste)
1/2 can frozen orange juice
1 c. lemon juice (frozen, fresh or bottled)
1 1/2 c. sugar

In saucepan, steep tea bags and mint in boiling water for about 15 minutes. Strain into 1 gallon container. Add remaining ingredients and enough water to make 1 gallon. Refrigerate. Stir each time before pouring over ice. This is a very refreshing year round drink!