9 or 10 inch unbaked pie crust
3 eggs or Eggbeaters
1 c. shredded Swiss or cheddar cheese
1 c. small curd cottage cheese
10 oz. pkg. frozen chopped spinach
1 stick melted butter
1 sm. onion, chopped
1 dash nutmeg
1 dash cayenne pepper or red hot sauce

Cook spinach 6 minutes in microwave and drain well. Add onion and melted butter to spinach in a mixing bowl. Add beaten eggs and rest of ingredients. Mix thoroughly and pour into pie crust. Bake at 350 degrees for 35 to 40 minutes or until golden brown and set in the middle. 1/2 cup chopped ham can be added if desired.