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CHEDDAR APPLE BREAD | |
2 1/2 c. flour 3/4 c. sugar 2 tsp. baking powder 1/2 tsp. salt 1 1/2 c. chopped, peeled apples 3/4 c. chopped nuts 2 c. (8 oz.) grated Cheddar cheese 1/2 tsp. cinnamon 2 eggs, beaten 3/4 c. milk 1/3 c. butter (melted) Combine dry ingredients. Add combined eggs, milk and butter. Mix well. Stir in remaining ingredients. Pour into a well greased 9x5 loaf pan. Bake 65- 70 minutes or until done. Let stand 5 minutes. Remove from pan. |
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