how is this a custard recipe when you dont mention custard in the ingredients

Hi Rosie,

The custard is created when you combine the eggs and the milk. There is no special package required :)

-- CM

Years ago, Bisquick had a recipe for Coconut custard pie, which I mixed entirely in a blender. Is this the same? Thanks.

I enjoyed this pie at dinner on Christmas and was directed to this site in order to prepare it. I just baked my second pie and it is superb. It is a very simple recipe and the outcome is fantastic. I have not had coconut custard pie like this since my Grandma was alive. Instead of sugar I substituted Splenda. Great!

I have been making this pie for years. The only coconut I will eat. It is the same as in the blender. One of my recipes says to put the coconut on top of filling and then bake. I have made it both ways, both yummy!

Awesome

I make this one and its amazing. I usually substitute the milk with pina colada mix and serve with whipped cream and pineapple. So good!!

I used a mixer to whip the eggs first, then used the mixer again to mix the final mixture. Other than that this was a really good recipe! Way too easy to be this good! Oh, I also sprinkled additional coconut on top after I had poured the mix into the pie dish. The next day I microwaved a slice for 30 seconds and had vanilla bean ice cream on the side. Delicious!!!

Quick and easy, everyone loves it. Thank you!

Oh! My! - THIS is a keeper. Made this morning. Absolute perfection! Local restaurant sells something similar - but cannot touch this! Thank you so much - for sharing...

Can almond milk be used instead of regular milk?