2 c. pureed or mashed fresh peaches, peeled 1 pt. whipping cream Dash nutmeg and 1 tsp. vanilla 1/3 c. slivered almonds, toasted, optional

In large bowl combine milk, vanilla, peaches and nutmeg. Freeze until firm. Break into chunks, then beat until fluffy with electric mixer. Fold in whipped cream and nuts, if used. Freeze until firm.