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BUTTERMILK BISCUITS | |
1/2 cup butter 2 tbsp. plus 1 1/2 tsp. granulated sugar 1 egg beaten 3/4 cup buttermilk 1/4 tsp. baking soda 1 tsp. salt 5 Cups bisquick biscuit mix Preheat oven to 450°F. In large bowl, mix all ingredients with wooden spoon. On floured surface, knead gently till smooth. Roll dough out till about 3/4 inch thick. Cut out biscuits and place on greased cookie sheet. Bake for 12 to 15 minutes or till lightly browned. |
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