6 apples (prefer Jonathan), cored, peeled and sliced
1 stick butter
1/2 c. brown sugar
1/2 c. white sugar
1 c. flour
Pecans (optional)

Combine apples with white sugar and place into glass pie plate. To melted butter add flour and brown sugar and crumble on top of apples. Bake at 350 degrees for 40-45 minutes. Pecans may be added and bake for additional 5-10 minutes. Make day of use - DO NOT REFRIGERATE, FREEZE OR MICROWAVE.