2 (9 oz.) pkgs. frozen green beans, thawed
3/4 c. milk
1 can condensed cream of mushroom soup
1/8 tsp. pepper
1 (2.8 oz.) can Durkee French fried onions

Combine all ingredients except 1/2 can of onions. Pour into 1 1/2 quart casserole. Bake, uncovered, at 350 degrees for 30 minutes or until heated. Top with remaining onion, bake, uncovered, 5 minutes or until onions are golden. Serves 6.