1 pkg. frozen spinach
1 c. Ricotta cheese
1 tsp. garlic powder
8 oz. cream cheese
1 sm. onion, chopped
Pepper

Thaw and drain the spinach well. Mix the rest of the ingredients together and add the spinach. Pour into a 8x8 inch pan sprayed with non stick cooking spray. Bake at 350 degrees for 20 minutes. Serve hot with crackers.