MURBE TEIG 
1 c. sugar
2 eggs
2 c. flour
1 stick butter
2 1/2 lbs. red plums or apples

Preheat oven to 325 degrees. Cream eggs, sugar and shortening, add flour a little bit at a time (do not beat batter), just mix. Knead somewhat. Spread on greased and floured cookie sheet or pizza pan, fairly thin. Slice apples or plums and put on dough in rows.

NOTE: If you are using apples, mix 1/2 cup sugar, little cinnamon and water, 1 teaspoon vanilla. Pour on top of apples.

 

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