1 (12 oz.) container Cool Whip
1 (8 oz.) pkg. Philadelphia cream cheese
1 can crushed pineapple
1/2 c. maraschino cherries, cut in half
1/2 bag sm. marshmallows

In large bowl, cut cream cheese (fine). Fold in Cool Whip and drained pineapple. Fold in marshmallows and cherries. Mix well. Set in refrigerator at least 1 hour to chill.