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Results 1 - 10 of 22 for pita bread dough

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Combine milk, yogurt, honey, salt ... time, until sticky dough is formed. Replace mixing paddle ... stick to the bread. Cool and store in ... Makes 10 to 12.

Layer the above ingredients. Cover with bread dough and bake at 375 degrees until done.

Use bread maker dough setting (wet ingredients first) just ... minutes. Flip the pita bread upside down from the ... Makes about 10 pita breads.

1. Dissolve yeast in 1 ... flour to make dough easy to handle. 2. Knead ... 500 degrees. Bake pita bread until puffed and light brown, ... and some specialty stores.

In a bowl dissolve the ... flour mixture. Work dough with hands in the bowl ... and set. Turn pita rounds over with spatula; bake ... fill. Makes 24 loaves.



Preheat the oven to 500 ... flour. Knead the dough for about 10 minutes. Divide ... 45 minutes. Bake the bread 12 minutes until lightly brown.

Dissolve 1 package or 1 ... the bowl until dough is smooth and sides of ... broiler for a few seconds until lightly browned. Cool. Makes about 14.

Dissolve yeast with 1/4 cup ... time, until soft dough that can be kneaded. Turn ... to 3 minutes, 5 to 6 minutes at the most. Cool. Can freeze.

In large bowl of electric ... on bowl. Using dough hooks on mixer or by ... half and fill with a vegetable or meat filling. Makes 12 servings.

Combine 2 cups flour, yeast, ... make a firm dough. Knead until smooth and ... cut into halves (top to bottom) and add filling of your choice.

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