1 pkg. Betty Crocker hash brown potatoes
1 1/2 c. water
1 1/2 c. shredded cheddar cheese (about 6 oz.)
1 c. milk
1 c. finely chopped fully cooked smoked ham
1/2 c. sliced green onions (with tops)
1 tsp. salt
1 tsp. dry mustard
5 eggs, beaten
Paprika

heat oven to 350 degrees. Mix all ingredients except paprika in large bowl. Pour into ungreased rectangular baking dish, 12 x 7 1/2 x 2. Sprinkle with paprika. Bake uncovered until knife inserted in center comes out clean, 40-45 minutes.