1 lb. sausage
1/3 c. seasoned bread crumbs
1 egg, slightly beaten
1/4 tsp. ground sausage

Mix and shape into balls. Brown and drain.

SAUCE:

1/2 c. catsup
1/2 c. chili sauce
2 tbsp. vinegar
2 tbsp. soy sauce
4 tbsp. brown sugar
1 c. water

Mix and add balls to sauce. Simmer 1/2 hour. Good frozen, also the sauce is good over rice.