3 lbs. spare ribs, cut up
1/2 c. catsup
1 1/2 tsp. salt
1 1/4 c. water
1/4 c. molasses
1 sm. onion, finely chopped

Cook ribs in pressure cooker at 10 pounds pressure for 25 minutes with water and salt. Combine other ingredients. Pour over ribs that have been placed in a 9x13 glass pan. Bake in 350 degree oven 45 minutes. Baste ribs periodically. Serves 5 or 6.