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SKILLET BEEF STEW | |
1/2 c. Miracle Whip reduce calorie salad dressing 3/4 lb. sirloin or round steak, cubed 2 c. (3/4 lb.) peeled, cubed potatoes 4 carrots, sliced 2 inches thick 1 sm. onion, quartered 1 c. water 1 tsp. basil leaves In a 10 inch skillet stir together the salad dressing, beef and vegetables. Cook and stir over medium heat for 5 minutes then stir in the remaining ingredients. Bring to a boil and cover. Reduce heat and simmer for 25 or 30 minutes. |
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