7 c. applesauce
2 c. cider
1 1/2 c. honey
1 tsp. cinnamon
1/2 tsp. ground cloves
1/2 tsp. ground allspice

Applesauce: Preferably homemade, unsweetened, but a good quality commercial is ok.

Mix all ingredients in crock pot. Cover and cook on low heat 14-15 hours or until mixture is deep brown. Pack while hot into 4 hot pint jars. Process in hot water bath for 10 minutes. Counting the time after the jars have been immersed and the water comes again to rolling boil.