1 c. Karo
1 c. sugar
1 c. peanut butter
6 c. Rice Krispies

ICING:

6 oz. chocolate chips
6 oz. butterscotch chips

Bring to boil Karo and sugar. Add peanut butter, mix well. Remove from heat. Add Rice Krispies. Pour into buttered 9 x 13 inch pan. Melt butterscotch chips and chocolate chips together. Spread over Rice Krispie mixture.