2 c. granulated sugar
Pinch of salt
3/4 c. cocoa
2 c. flour
2 tsp. baking soda
2 tsp. baking powder
1 tsp. vanilla
2 eggs
1 c. oil
1 c. milk
1 c. hot water

Put all ingredients in 1 bowl except hot water. Mix well then add hot water and mix again. Put in 13 x 9 inch pan. Bake at 375 degrees on lower shelf.