1 c. Crisco
3/4 c. brown sugar
3/4 c. granulated sugar
2 eggs
2 tsp. vanilla
1 c. wheat flour
1 1/4 c. all-purpose flour
1 tsp. baking soda
1 1/2 c. chocolate chips

Blend sugar and shortening - add eggs, vanilla and baking soda. Sift dry ingredients. Add to batter and mix well. Stir in chocolate chips. Drop by teaspoon onto cookie sheet. Bake at 375 degrees for 10-12 minutes. Cool 5 minutes and remove from sheet. Makes 4 1/2-5 dozen cookies.